Snow Pork
From Kochi, Japan

At Fine Food Service, we are proud to introduce Snow Pork, a culinary gem from the snowy heart of Hokkaido. Grown in an environment where fertile land, a cool climate, and rich traditions come together, Snow Pork reflects the perfect harmony of nature and craftsmanship.
Crafted with care, this exceptional product delivers unparalleled quality and a truly remarkable flavor experience. Whether for everyday enjoyment or special occasions, Snow Pork elevates your dining with the finest that Hokkaido has to offer.
北海道のひとさし
a super hybrid pork breed
raised from the land of snow, Hokkaido.
a super hybrid pork breed raised from the land of snow,
Hokkaido.

Welcome to "Snow Pork," a super hybrid breed resulting from the careful crossing of four distinct pig breeds: Berkshire, Duroc, Landrace, and Yorkshire. Our mission is to create exceptional pork meat that surpasses expectations.

Most pork is tender because of fat.
Snow Pork is tender because of moisture.
Most pork is tender because of fat.
Snow Pork is tender because of moisture.
Snow Pork is tender because of moisture.
Our unique breeding process creates naturally juicy meat with less fat and more flavor.
Pork Cuts Available

- Pork Cutlet
- Grilling
- Pork Cutlet
- Roasted Pork
- Shabu Shabu
- Hot Pot
- Grilling
- Bacon
- Korean BBQ
- Pancetta